Enjoy this warm Autumn weather while it lasts with an afternoon at Cobb’s Hill Estate this month.
April started with the Easter weekend and games in the garden fun for all ages. We appreciate all our guests, both regulars and new.
Our new Shiraz and Riesling vineyards, planted in December, have grown well over the summer and now Autumn is a race to finish wires and tying the vines.
Cobb’s Gully Riesling Vineyard Oakwood Shiraz vineyard
One of the best ways to enjoy the property is a morning walk after staying in our Bed and Breakfast. If its free, you are welcome to check-out the accommodation whilst visiting our Cellar Door.
We received the latest addition to our Black Angus herd with a new two year old Bull named Marty. Weighing in at 750kgs he’s got some catching up to do on our four year olds Jed and Josh, at 1200kgs!
We are introducing our new Autumn and Winter Platters menu from May. We will be introducing a hot food offering as well as an indulgent dessert platter.
We are delighted to be hosting our first wedding on the 14th of April. For this special occasion, the Cellar Door will be closing at 3pm.
Very best wishes to Sarah and Nathan.
Join us for our Autumn Season Celebration on Sunday 29th April with Spit Roast Cuban Sandwiches as well as our platters menu and live music and soak up the changing colours of our majestic oak trees. Toast marshmallows on the open fire and relax with a glass of wine in the Heart of the Hills!
Congratulations to our March mailing list entry winner, Alan. Enjoy your complimentary two glasses of wine and a platter at our Cellar Door.